Rebuadioside-A 98% Stevia Extract

Rebaudioside-A 98% is the most desirable and sweetest part of stevia leaf, appreciated for being both safe and zero-calorie with a clean flavor profile. The other 2% of whole-leaf stevioside can sometimes cause bitterness. Using high-purity Rebaudioside A 98% sweetens beverages and foods without altering their taste, boosting sweetness and reducing bitterness.

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Rebaudiana-A 98% Stevia is 400 times sweeter than sugar—just half a teaspoon equals the sweetness of 4 cups of sugar, making it economical. Excess use may affect its clean taste.

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For fermentation or glazing, use minimal sugar with Reb-A 98 to reach your preferred sweetness and cut total sugar intake. The FDA classifies it as GRAS (Generally Recognized as Safe), confirming its safety and quality.

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Advantage of Rebaudioside-A 98%;

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• Its safe, zero calories, clear, and sweet taste with no significant undesirable characteristics. 

• The high solubility of Reb-A at 24°C is reported to be about 0.8 g/100 g of water (or 8 g/L). Solubility in water allows it to be used in applications such as syrups and concentrates.

• ​Highly stable in ultra-high temperature.

• Researcher show that it has many physiological functions, such as anti-hypertension, anti-diabetes, and prevent tooth decay.

• It is used in carbonated and still beverages like soft drink preparations, fruit juice, milk, dairy products such as yogourt, ice cream and frozen desserts, confectionery, including hard candy, chewing gums and mints. It is also used in cereal products and, as a table-top sweetener. ​